in this regard, Deputy Director of the General Hospital of Beijing military region heart and vascular Center He Yubin considers should be treated with caution.
He Yubin said ordinary beer made from malt fermentation, raw materials also contain wheat malt of wheat beer and malt, vitamin b content may be higher, but the difference ordinary beer and not too big.
for a research report that folic acid can reduce the risk of myocardial infarction, He Yubin emphasized not blindly exaggerate. He said that folic acid in the body is mainly beneficial to the synthesis of red blood cells in the blood, improvement of anemia, reduces myocardial ischemia. While beer contains alcohol, excessive inhibitory effect of alcohol on . the heart.
in General, beer contains large amounts of anti-oxygen free radical substances can slow down cell ageing and oxidation of fats, has a role in anti-aging. But no matter what health effects of beer, in moderation when drinking, it is best not to exceed one cup a day (about 300 ml). Besides beer and mix of seafood to eat is not suitable for patients with gout, and liver in patients with gallstone and urinary tract calculi is unfit to drink beer, will increase the metabolism of the body burden. In addition, fresh draft beer of higher vitamin content than ordinary bottled beer, more nutrients. He Yubin said, bottled beer, once turned on degradation of vitamins will be soon after, opening beer should not be placed too long.
source: healthy times